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Lunch Menu
ON ICE gfm
- OYSTERS ON THE HALF SHELL**
- EAST COAST29
- WEST COAST33
- CHILLED CRAB MEAT COCKTAIL29
- JUMBO SHRIMP COCKTAIL31
- CHILLED WHOLE MAINE LOBSTER61
- “SMOKING” SHELLFISH TOWER*Custom BuiltMkt
Appetizers
- SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms28
- POINT JUDITH CALAMARISweet Chili Sauce30
- WHITE TRUFFLE CAVIAR DEVILED EGGgfm22
- Shrimp SAUTÉgfmTabasco Cream Sauce31
- “SURF N TURF”*gfmScallops, Braised Short Rib, Gremolata33
- AHI TUNA TARTARE*Avocado, Ginger Ponzu, Sesame Seeds30
- JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli32
- PRIME STEAK TARTARE*Capers, Shallots, Crostini29
SUSHI
- Prime Roll*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio26
- Ocean Roll*gfm#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil32
- Dynamite RollTempura Shrimp, Spicy Mayo, Sesame Seeds30
- Spicy Tuna*gfmAvocado, Scallion, Jalapeño, Shiso31
- VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette22
- HAMACHI CRUDO*gfmPickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette27
- NIGIRISalmon Belly, Mango Tobiko Relish | #1 Tuna, Serrano, Scallion, Cilantro | A5, Caviar, Gold Leaf9 / 11 / 17 ea
SOUPS & SALADS
- LOBSTER BISQUEButter Poached Lobster24
- FRENCH ONIONBrandy & Aged Swiss19
- CRISP ICEBERG “WEDGE"gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing 18
- OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette 19
- BEET SALADgfmGoat Cheese Mousse, Orange, Frisee, Toasted Almonds18
- CAESAR SALADgfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons18
- CHOP CHOP SALADgfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing19
Entrée Salads
- BLACKENED SALMON* SALADgfmStrawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing32
- AHI TUNA*Mango, Avocado, Cashews, Spicy Sesame Soy Glaze32
- PARMESAN CRUSTED CHICKEN CAESARChopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil28
- CRAB WEDGEgfmJumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louis Dressing26
- SHELLFISH “COBB” SALADgfmShrimp, Lobster, Bacon, Blue Cheese, Gourmet Dressing36
- PRIME NY STRIP* SALADgfmTomatoes, Olives, Marble Potatoes, Egg, Mustard Vinaigrette35
Sandwich Combinations
Served with choice of fries, house salad or cup of French onion soup.
- BLACKENED FISH SANDWICHChef’s Fresh Selection, Blackened, Jalapeño Corn Tartar, Lettuce, Tomato22
- PRIME CHEESEBURGER*Tillamook Cheddar, Caramelized Onions, Lettuce, Tomato, Mayo, Pickle Relish22
- MARYLAND CRAB MELTTillamook Cheddar Cheese, Jalapeño Corn Tartar19
Chef's Specialties
- Poke Bowl*Ahi Tuna, Salmon, Avocado, Sriracha Vinaigrette33
- SEA SCALLOPS*gfmParmesan Risotto, English Peas, Citrus Vinaigrette37
- BLACKENED SNAPPERgfmCorn Spoon Bread, Swiss Chard, Corn Emulsion36
- MURRAY’S FARMS CHICKENgfmSpinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus27
- CHILEAN SEA BASSgfmBroccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette45
- TERIYAKI SALMON*Shiitake Sticky Rice, Soy Butter Sauce36
- 8 OZ FILET MIGNON*gfmGouda Potato Cake, Chili Seared Spinach, Cabernet Jus54
Prime Steaks
All steaks are seasoned and broiled at 1200 degrees
- 10 OZ FILET MIGNON71
- 12 OZ BONE IN FILET74
- 14 OZ NEW YORK STRIP70
- 16 OZ RIBEYE72
Accessories
- BÉARNAISE SAUCE8
- BLACK TRUFFLE BUTTER11
- MAYTAG BLUE CHEESE CRUST 9
- GARLIC SHRIMP SCAMPI18
Sides
- JALAPEÑO AU GRATINgfm16
- PARMESAN TRUFFLE FRIES18
- SMOKED GOUDA TATER TOTS16
- WHIPPED POTATOESgfm18
- BACON CREAMED SPINACH18
- MISO-CHILI ROASTED BROCCOLIgfm16
- ROASTED BRUSSELS SPROUTSgfm19
- SAUTÉED MUSHROOMSgfm17
- BAKED LOBSTER MAC & CHEESE48
gfm CAN BE MADE GLUTEN FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely gluten free.
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Dinner Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- EAST COAST29
- WEST COAST33
- CHILLED CRAB MEAT COCKTAIL29
- JUMBO SHRIMP COCKTAIL31
- CHILLED WHOLE MAINE LOBSTER62
“SMOKING” SHELLFISH TOWER*
Custom Built
Mkt
APPETIZERS
- SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms28
- POINT JUDITH CALAMARISweet Chili Sauce30
- WHITE TRUFFLE CAVIAR DEVILED EGGSgfm22
- SHRIMP SAUTÉgfmTabasco Cream Sauce31
- “SURF N TURF”*gfmScallops, Braised Short Rib, Gremolata33
- AHI TUNA TARTARE*Avocado, Ginger Ponzu, Sesame Seeds30
- JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli32
- PRIME STEAK TARTARE*Capers, Shallots, Crostini29
Sushi
- PRIME ROLL*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio26
- OCEAN ROLL*gfm#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil32
- DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds30
- BLUE CRAB ROLLSesame Crab Salad, Tobiko, Avocado, Cucumber, Yuzu Aioli27
- SPICY TUNA*gfmAvocado, Scallion, Jalapeño, Shiso31
- VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette 22
- HAMACHI CRUDO*gfmPickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette27
- NIGIRISalmon Belly, Mango Tobiko Relish | #1 Tuna, Serrano, Scallion, Cilantro | A5, Caviar, Gold Leaf9 / 11 / 17 ea
SOUPS & SALADS
- LOBSTER BISQUEButter Poached Lobster24
- FRENCH ONIONBrandy & Aged Swiss19
- CRISP ICEBERG “WEDGE”gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing18
- OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette19
- BEET SALADgfmGoat Cheese Mousse, Orange, Frisee, Toasted Almonds18
- CAESAR SALADgfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons18
- CHOP CHOP SALADgfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing19
- SHELLFISH “COBB” SALADgfmBacon, Blue Cheese, Gourmet Dressing36
Seafood
- BLACKENED SNAPPERgfmCorn Spoon Bread, Swiss Chard, Corn Emulsion59
- TERIYAKI SALMON*Shiitake Sticky Rice, Soy Butter Sauce57
- BRANZINOArtichoke, Broccolini, Celery Root Purée, Lemon Caper Jus 58
- AHI TUNA*Mango, Avocado, Cashews, Spicy Sesame Soy Glaze61
- TWIN LOBSTER TAILSgfmAsparagus, Drawn Butter76
- SEA SCALLOPS*gfmParmesan Risotto, English Peas, Citrus Vinaigrette57
- FLORIDA GROUPERgfmLobster, Gnocchi, Spring Peas, Lemon Jus62
- LOBSTER LINGUINERoasted Tomato Butter, Arugula, Chili Flake, Parmesan62
- CHILEAN SEA BASSgfmBroccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette66
Chicken & Chops gfm
- MURRAY’S FARMS CHICKENSpinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus46
- SADDLEBERK FARMS PORK*Berkshire Chop, Cider Cabbage, Bacon, Sherry Reduction52
- COLORADO LAMB*Two Double Bone Chops, Roasted Garlic Thyme Jus64
Prime Steaks & Accessories gfm
All steaks are seasoned broiled at 1200 degrees
- 8 OZ FILET MIGNON68
- 10 OZ FILET MIGNON71
- 12 OZ BONE-IN FILET74
- 14 OZ NEW YORK STRIP70
- 16 OZ RIBEYE72
- BÉARNAISE SAUCE8
- BLACK TRUFFLE BUTTER11
- AU POIVRE10
- MAYTAG BLUE CHEESE CRUST9
- OSCAR STYLE19
- GARLIC SHRIMP SCAMPI18
- LOBSTER TAIL34
Sides
- JALAPEÑO AU GRATIN gfm 16
- ROASTED GARLIC MASHED gfm 19
- PARMESAN TRUFFLE FRIES 18
- LOADED BAKED POTATO gfm 19
- TWICE BAKED 18
- SMOKED GOUDA TATER TOTS 16
- WHIPPED POTATOES gfm 18
- ASPARAGUS & HOLLANDAISEgfm18
- BACON CREAMED SPINACH18
- MISO-CHILI ROASTED BROCCOLIgfm16
- ROASTED BRUSSELS SPROUTSgfm19
- CHOPHOUSE CORNgfm17
- SAUTÉED MUSHROOMSgfm17
- BLACK TRUFFLE MAC & CHEESE21
- BAKED LOBSTER MAC & CHEESEWhole Maine Lobster, Tillamook Cheddar48
gfm CAN BE MADE GLUTEN FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely gluten free.
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Dessert Menu
Dessert
- TEN LAYER CARROT CAKECream Cheese Icing and Pineapple Syrup19
- CHOCOLATE PEANUT BUTTER PIEPeanut Butter Mousse, Bittersweet Chocolate Ganache16
- Warm Butter Cake Fresh Berries, Vanilla Ice Cream, Raspberry Sauce20
- CRÈME BRULÉEgfVanilla Custard, Caramelized Sugar Top and Fresh Berries18
- SorbetgfChef’s Selection, Almond Cookie14
- CHOCOLATE TORTEgfDark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds17
Dessert Cocktails
- SALTY CARAMELKetel One, Caramel, Cream, Madagascar Vanilla Bean, Egg White16
- ESPRESSO MARTINIBelvedere Vodka, Espresso, Café Liqueur Served Black or with Cream16
Ports
- TAYLOR FLADGATE10 Year Tawny13
- Taylor Fladgate20 Year Tawny18
- DOW'SLate Bottled Vintage9
- MAYNARD'S 40 YRFine Tawny40
Dessert Wines
- Sémillon/Sauvignon Blanc, Late Harvest, Dolce, Napa Valley, California, 2011, 375ml31 |195
- Beerenauslese, Heidi Schröck, Burgenland, Austria, 2015, 375ml15 | 90
- Aszú 5 Puttonyos, Disznókö, Tokaji, Hungary, 2008, 375ml12 | 80
- Inniskillin, Vidal, Icewine, 375ml20 | 120
- Antinori, Tignanello, Grappa, 375ml17 | 84
gf CAN BE MADE GLUTEN FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
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Cocktails
- BERRIES & BUBBLESBelvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Domaine Chandon Brut, Dry Ice Smoke21
- OLD FASHIONEDRussell’s Reserve 10 Year, Aperol, Angostura Bitters19
- PAPER PLANECasamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice19
- APERITIVOAperol, Fresh Lemon Juice, Domaine Chandon Brut, Fresh Blackberries & Raspberries17
- CUCUMBER GIMLETBombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice18
- TEQUILA COCKTAILCorzo Silver, Infused Agave Nectar, Fresh Lime & Orange Juice18
- BLACK ORCHIDBelvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice18
- PRIME MANHATTANWoodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters20
- PINEAPPLE PICANTEPineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters18
- OCEAN 55Jefferson’s Ocean Bourbon, Cherry Heering, Fresh Lemon Juice, Honey and Ginger18
- PRIME PASSIONGrey Goose, Martini Fiero, Lemongrass, Fresh Lime Juice, Strawberry19
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Wine
BY THE GLASS
Preservation System designed to extend the life of Premier selections,enjoyable up to four weeks.
- 3oz
- 6oz
- Sanford, “La Rinconada,” Santa Rita Hills, California, 2014
- 37
19 - Toscana, Gaja, Ca’ Marcanda, “Promis,” Tuscany, Italy, 2019
- 30
15 - Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy
- 35
18 - Malbec, Trivento, Eolo, Lujan de Cuyo, Argentina, 2018
- 55
28 - Cabernet Sauvignon, Chimney Rock, Stag’s Leap District, California, 2018
- 52
26 - Fattoria dei Barbi, Brunello di Montalcino, Italy, 2016
- 36
18 - Red Blend, Justin, “Isosceles,” Paso Robles, California, 2018
- 45
53 - Cabernet Sauvignon, Daou, “Soul of a Lion,” Paso Robles, California, 2019
- 75
38
Sparkling
- 6oz
- Prosecco, Riondo, Spumante, Veneto, Italy, NV15
- Brut, Domaine Chandon, “Classic,” California, NV15
- Champagne, Brut, Veuve Clicquot “Yellow Label,” France, NV29
- Champagne, Brut, Dom Pérignon, France, 201080
White Wine
- 6oz
- 9oz
- Moscato d’Asti, Ruffino, Veneto, Italy, 202016
- 24
- Riesling, “50 Degrees’’ Schloss Johannisberg, Rheingau, Germany, 201915
- 23
- Sancerre, Langlois – Chateau, Loire, France, 2021 20
- 30
- Pinot Gris, King Estate. Willamette Valley, Oregon, 202115
- 23
- Pinot Grigio, Casa Lunardi, Delle Venezie, Italy, 202116
- 24
- Gruner Veltliner, Biokult Osterreich, Austria, 202115
- 23
- Sauvignon Blanc, Matanzas Creek, Alexander Valley, California, 202115
- 23
- Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 202122
- 33
- Chablis, William Fevre, Champs Royaux, Burgundy, France, 201918
- 27
- Fumé Blanc, Ferrari-Carano, North Coast, California, 202115
- 23
- Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand, 202118
- 27
- Sauvignon Blanc, Emmolo, Napa Valley, California, 202115
- 23
- Chardonnay, Rodney Strong, Sonoma County, California, 202016
- 24
- Chardonnay, Chalk Hill, Russian River Valley, California, 202015
- 23
- Pouilly-Fuissé, Louis Jadot, Burgundy, France, 202118
- 27
- Chardonnay, Waugh Cellars, Russian River Valley, California, 201919
- 29
- Chardonnay, House of Brown, Napa, California, 202115
- 23
- Chardonnay, La Crema, Sonoma Coast, California, 202115
- 23
- Pinot Grigio, Santa Margherita, Alto Adige, Italy, 202121
- 32
- Pinot Grigio, Terlato, Friuli Colli Orientali, Friuli, Italy, 202115
- 23
- Chardonnay, Far Niente, Napa Valley, California, 202139
- 59
ROSÉ
- 6oz
- 9oz
- Brut Rosé, Mumm Napa Napa Valley, California, NV16
- n/a
- Rose, Tormaresca Calafuria, Puglia, Italy, 202115
- 23
- Rose, Whispering Angel, Cotes de Provence, France 202117
- 26
- The Four Graces, Willamette Valley, Oregon, 201919
- 29
RED WINE
- 6oz
- 9oz
- Pinot Noir, Erath, Dundee Hills, Oregon, 202016
- 24
- Pinot Noir, Siduri, Santa Barbara County California, 202020
- 30
- Tempranillo, Viuda Vegra, Crianza, Rioja, Spain, 201917
- 26
- Pinot Noir, La Crema, Sonoma Coast, California, 202120
- 30
- Red Blend, Austin Hope “Quest,” Paso Robles, California, 202116
- 24
- Cabernet Sauvignon, Scattered Peaks, Napa Valley, California, 201920
- 30
- Pinot Noir, Meiomi, Santa Barbara, California, 202118
- 27
- Pinot Noir, McMurray, Estate Vineyard, Russian River Valley, California, 202118
- 27
- Pinot Noir, Goldeneye, Anderson Valley, California, 201930
- 45
- Merlot, Markham, Napa Valley, California, 201917
- 26
- Zinfandel, Federalist, Dry Creek Valley, 201918
- 27
- Malbec, Bodega Colomé, Calchaquí Valley, Argentina, 202018
- 27
- Cabernet Sauvignon, Benziger, Sonoma, CA, 201915
- 23
- Malbec, Terrazas de los Andes, Reserva, Mendoza, Argentina, 202016
- 24
- Cecchi, Chianti Classico, Tuscany, Italy, 201918
- 27
- Cabernet Sauvignon, B. R. Cohn “Silver Label,” Napa, California, 202018
- 27
- Bordeaux Superior, Château Auguste, Entre-Deux-Mers Bordeaux, 201418
- 27
- Bordeaux, Pagus De Lagrange, Haut-Medoc, Bordeaux, 201925
- 38
- Cabernet Sauvignon, Beringer, Knights Valley, California, 201922
- 33
- Cabernet Sauvignon, Roth, Alexander Valley, California, 201919
- 29
- Red Blend, Stag’s Leap Wine Cellars, “Artemis,” Napa Valley, California, 201942
- 63
- Orin Swift, “Eight Years in the Desert,” California, 202129
- 44
- Cabernet Sauvignon, “Post & Beam,” By Far Niente, Napa, California, 202130
- 45
Sparkling Wines
- Domaine Carneros, Brut, Carneros, California, 201882
- Ca’ del Bosco, Franciacorta, Cuvee Prestige, Erbusco, Italy140
- Moët & Chandon, Brut, “Impérial,” Champagne, France, NV112
- Louis Roederer, Brut, Vintage, Champagne, France, 2014260
- Piper Heidsieck, Brut Champagne, France, NV122
- Moët & Chandon, Rose, “Impérial,’’ Champagne, France, NV145
- Pol Roger, Brut, Demi-Sec Reims, France, NV125
- Brut Rosé, J Vineyards, California, NV88
WHITE WINE
NEW & OLD WORLD CHARDONNAY
- Stags’ Leap, “Karia,” Napa Valley, California, 202077
- Pahlmeyer, Napa Valley, California, 2019130
- Louis Latour, Puligny Montrachet, Burgundy, France, 2019250
- Sonoma Cutrer, “Les Pierres,” Sonoma County, California, 2019112
- Plump Jack, “Reserve,” Napa Valley, California, 2020154
- Jordan, Russian River Valley, California, 201988
- Chalone Vineyards, “Estate,” Chalone, California, 201670
- Chalk Hill, “Estate,” Sonoma County, California, 202090
- B.R. Cohn, “Silver Label,” California, 201470
- Cakebread Cellars, Napa Valley, California, 2020104
- Walt, Sonoma Coast, California, 201890
- Oceano, San Luis Obispo, California, 2018101
- Franciscan, Monterey & Napa County, California, 202065
- Sanford, “Estate Grown,” Sta. Rita Hills, California, 201795
- Hanzell, Sonoma Valley, California, 2017175
- Newton, “Unfiltered,” Napa Valley, California, 2018135
- Groth, Hillview Vineyard, Oak Knoll, Napa Valley, California, 202075
- J. Rochioli Estate Grown, Sonoma Coast, California, 2016210
SAUVIGNON BLANC
- Groth, Napa Valley, California, 202174
- Cloudy Bay, Marlborough, New Zealand, 202185
- Château de Sancerre, Loire, France, 202176
- Craggy Range, Martinborough, New Zealand, 201965
- Cade, Napa Valley, California 202191
- Solas Reserve, Languedoc, France, 202170
- Concha Y Toro, “Terrunyo,” Aconcagua Valley, Chile, 201970
- Altamura, Napa, California, 201780
SELECTED WHITES
- Riesling, Chateau Ste. Michelle, “Eroica,” Columbia Valley, Washington, 201760
- Pecorino, Nestore Bosco, Abruzzo, Italy, 202165
- White Blend, Conundrum by Caymus, Napa, California, 201970
- Viognier, Mengler Family Wines, Sonoma County, California, 201972
- Rioja Blanco Reserva, Ramirez De Ganuza, Rioja, Spain, 201890
RED WINES
ITALIAN REDS
- Barolo, Prunotto, "Bussia,” Italy, 2016180
- Amarone Della Valpolicella, Bolla Veneto, Italy, 2016129
- Marchesi di Barolo Tradizione, Italy, 2016110
- Barbera d’Asti, Michele Chiarlo, “La Court,” Piedmont, Italy, 2018105
- Lungarotti, Rubesco, Vigna Monticchio, Torgiano, Rosso Riserva, Italy, 2009150
- Luce della Vite “Lucente,” Tuscany, Italy, 2019112
- Chianti Classico, Riserva, Ruffino, “Ducale Gold,” Tuscany, Italy, 2017126
- Chianti Classico, Riserva, Castello di Monsanto, Tuscany, Italy, 201872
- Brunello di Montalcino, Castello Banfi, Tuscany, Italy, 2017170
- Barbaresco, Angelo Gaja, Piedmont, Italy, 2012/2016490
- Taurasi, Mastroberardino, “Radici,” Campania, Italy, 2015115
- Brunello di Montalcino, Canneta, Tuscany, Italy, 2018130
- Barolo, Negretti, Mirau, Piedmont, Italy, 2016175
- Chianti Classico, Tenuta Tignanello, “Marchese Antinori,” Tuscany, Italy, 2019105
SELECTED REDS
- Petite Syrah, Adaptation, Napa Valley, California, 2018140
- Petite Sirah, Stags’ Leap, Napa Valley, California, 201992
- Châteauneuf-Du-Pape, Patrick Galant, Rhône, France, 2020110
- Saint-Estephe, Chateau Meyney, France, 2019112
- Châteauneuf-Du-Pape, M. Chapoutier “La Bernardine” Rhône, France, 2019135
- Zinfandel Blend, Ridge, Paso Robles, California, 202088
- Syrah, Aramis, MaLaren Vale, California, 2007530
- Rhone Blend, Torbreck, “The Steading,” Barossa Valley, South Australia, 201589
- Malbec, Bodega Catena Alta, Argentina, 2018110
- Red, The Prisoner, Napa Valley, California, 2019115
- Meritage, Rodney Strong, “Symmetry,” Alexander Valley, California, 2016150
- Shiraz, St. Henri, Penfolds, Australia, 2015180
- Cabernet Franc, Darioush, Signature Series, Napa Valley, California, 2018230
NEW & OLD WORLD PINOT NOIR
- Argyle, Willamette Valley, Oregon, 202185
- Archery Summit, Dundee Hills, Oregon, 2021150
- Cloudline Cellars, Willamette Valley, Oregon, 202065
- Francis Coppola, “Silver Label Diamond Series,” Monterey, California, 201799
- Domaine Carneros, Carneros, California, 201880
- Oceano, Spanish Springs Vineyard, San Luis Obispo County, 201996
- Penner-Ash, “Yamhill – Carlton,” Oregon, 2017160
- Sonoma Cutrer, Russian River, California, 201999
- Patz & Hall, Sonoma Coast, California, 2018109
- Row Eleven, “3 Vineyards,” Napa, California, 201878
- Acacia, Napa Valley Carneros, California, 201869
- Emeritus, “Hallberg Ranch,” Russian River Valley, California, 201892
- Miner, “Gary’s Vineyard,” Santa Lucia, California, 2019135
- Charles Krug, Carneros, California, 201969
- Burgundy, Louis Jadot, Gevery Chambertin, France, 2018170
- Pinot Noir, Rochioli, Russian River Valley, California, 2020230
- Flowers, Sonoma Coast, California, 2021112
- Cloudy Bay, Marlborough, New Zealand, 201998
- Francois Baur, “Sang Du Dragon,’’ Alsace, France 201975
- Aesthete, Dry Stack Vineyard, Sonoma County, California, 2018265
CABERNET SAUVIGNON & BLENDS
- Black Stallion, Napa, California, 201975
- Caymus, Napa Valley, California, 2020225
- Groth, Oakville, Napa Valley, California, 2018145
- Conn Creek, Napa, California, 201990
- Hanna, Alexander Valley, California, 201685
- Hess, “Allomi Vineyard,” Napa, 201978
- Earthquake, Lodi, California, 201988
- Sequoia Grove, Napa, California, 2018112
- Antica, Napa Valley, California, 2017135
- Mayacamas, Napa, California, 2014250
- Hunnicutt, “Brinkman Block,’’ Rutherford, Napa, California, 2018265
- Alea Fina, Rutherford, Napa, California, 2017250
- Sanctuary, Rutherford, Napa, California, 201780
- Simi, Alexander Valley, California, 201963
- Orin Swift, “Papillon,” Napa, California, 2019160
- Col Solare, Columbia Valley, Washington, 2015180
- Faust, Napa, California, 2019145
- Fisher, “Coach Insignia,” Napa, California, 2016270
- Trefethen, “Dragon’s Tooth,” Napa, California, 2018105
- Freemark Abbey, Rutherford, Napa, California, 2018155
- Oberon, Napa, California, 202067
- Terrunyo, Maipo Valley, Chile, 201895
- Waugh Cellars, Napa, California, 2016119
- Meritage, Estancia “Reserve,” Paso Robles, 201975
- Rodney Strong, “Reserve,” Alexander Valley, California, 2017130
- Honig, Napa, California, 2019115
- Silver Oak, Alexander Valley, 2018225
- Stonestreet, Alexander Valley, California, 2017110
- Nickel & Nickel, “John C. Sullenger,” Oakville, California, 2018225
- Ridge, “Estate,” Santa Cruz Mountains, California, 2018165
- Château Gaby, Canon-Fronsac, Bordeaux, France, 201591
- Jayson by Pahlmeyer Cabernet, Napa Valley, California, 2019210
- Beringer “Private Reserve,” Napa, California, 2017360
- Jordan, Alexander Valley, California, 2017158
- Timeless, By Silver Oak, Oakville, Napa, California, 2018375
- Chimney Rock “Stag’s Leap District,” Napa, California, 2019208
- Newton, “Unfiltered,” Napa, California, 2018190
- Far Niente, Napa Valley, California, 2019245
- Miner, “The Oracle,” Napa, California, 2016240
- Duckhorn, Napa, California, 2019175
- Justification, Justin Right Bank Style Blend, Paso Robles, California, 2017170
- Les Tourelles de Longueville, Puillac, Bourdeaux, 2018175
- Promesse du Chateau Franc-Maillet, Pomerol, Bordeaux, 2012125
- Chateau Durfort Vivens, “Vivens,” Margaux, Bordeaux, 2015127
- Château du Parc, Saint-Emilion, Bordeaux, France, 2014175
MERLOT
- St. Francis, Sonoma Valley, California, 201865
- Swanson, Napa, California, 201877
- L Ecole, Columbia Valley, Washington, 201880
- Northstar, Columbia Valley, Washington, 201999
- Darioush, Signature, Napa, California, 2018185
- Duckhorn, Napa Valley, California, 2019115
- Plump Jack, Napa Valley, California, 2018160
SPANISH REDS
- Parés Baltá, “Mas Irene’s,” Penedes, Spain, 201683
- Bodegas Beronia, “Gran Reserva,’’ Rioja, Spain, 201285
- Garnacha, Bodegas Alto Moncayo, “Veraton,” Campode Borja, Zaragoza, 201883
- Ribera Del Duero, Bodegas Emilio Moro, Castilla Y León, Spain 201968
- Ramirez De Ganuza, “Gran Reserva,’’ Rioja, Spain, 2011255
- Toro, “Numanthia,” Castilla Y León, Spain, 2016145
- Vall Loch, “Idus,” Priorat, Spain, 202096
- Jumilla, Bodegas El Nido “El Nido,” Levante, Spain, 2017290
- Marquies De Murrieta, Reserva, Rijoa, 2017100
CAPTAIN’S LIST
CHAMPAGNE
- Krug, Brut, “Grande Cuvée,” 166éme Edition, Reims, France, NV460
- Krug, Brut, Reims, France, 2004780
- Dom Pérignon, Brut, “P2,” Champagne, France, 20021050
WHITE
- Chardonnay, Kistler, “Les Noisetiers,” Sonoma Coast, California, 2019150
- Chardonnay, Corton Charlemagne, Grand Cru, Louis Latour, Co`te-D`ore, France, 2018525
- Chardonnay, Kosta Brown, “One Sixteen,” Rassian River Vally, California, 2019210
- Viognier, Darioush, Signature Series, Napa Valley, California, 2020150
- Chablis, Domaine Christian Moreau, “Les Clos,” Grand Cru, France, 2018295
RED
- Pinot Noir, Darioush, Signature Series, Napa Valley, California, 2019160
- Cabernet Sauvignon, Robert Craig, Howell Mountain, California, 2019110
- Cabernet Sauvignon, Cakebread, Napa Valley, California, 2018195
- Cabarnet Sauvignon, Sinegal, Napa Vealley, California, 2018245
- Cabernet Sauvignon, Cade, Howell Mountain, Napa Valley, California, 2018245
- Cabernet Sauvignon, Waugh Cellars, “Six Degrees,” Sonoma Valley, California, 2017265
- Cabernet Sauvignon, Silver Oak, Napa Valley, California, 2017280
- Cabernet Sauvignon, Stag’s Leap Wine Cellars, “Fay Vineyard,” Napa, California, 2018292
- Cabernet Sauvignon, Don Melchor, Maipo Valley, Chile, 2019300
- Cabernet Sauvignon, Lithology, Napa Valley, California, 2016320
- Cabernet Sauvignon, Plump Jack, “Estate,” Oakville, California, 2018335
- Cabernet Sauvignon, Buccella, Napa Valley, California, 2016350
- Cabernet Sauvignon, Darioush Signature, Napa Valley, California, 2018325
- Cabernet Sauvignon, Skipstone, “Oliver’s Blend,’’ Alexander Valley, California, 2018365
- Cabernet Sauvignon, Robert Mondavi, ‘‘Reserve,” Oakville, Napa, California, 2015395
- Cabernet Sauvignon, Odette, “Estate,” Napa Valley, California, 2018450
- Cabernet Sauvignon, Diamond Creek, “Three Vineyard Blend,” Napa Valley, California, 2013950
- Cabernet Sauvignon, Cade, Reserve, Napa Valley, California, 2018520
- Cabernet Sauvignon, “Caymus,” Special Select, Napa Valley, California, 2017525
- Cabernet Sauvignon, Lail Vineyards, “J. Daniel Cuvée,” Napa Valley, California, 2014535
- Cabernet Sauvignon, Darioush, “Darius II,” Napa Valley, California, 2018550
- Cabernet Sauvignon, Far Niente, Oakville, Napa, California, 2014/15/16585
- Cabernet Sauvignon, Plump Jack, “Reserve,” Oakville, Napa Valley, California, 2016850
- Cabernet Sauvignon, Harlan Estate, Napa Valley, California, 20172800
- Red Blend, Dominus, Napa Valley, California, 2011/2017450
- Red Blend, Ridge, “Monte Bello,” Napa Valley, California, 2016450
- Red Blend, Joseph Phelps, “Insignia,” Napa Valley, California, 2017525
- Red Blend, Quintessa, Rutherford, California, 2018495
- Red Blend, Ovid, Napa Valley, California, 2016599
- Red Blend, Opus One, Napa Valley, California, 2018750
- Red Blend, Bond, “Vecina,’’ Napa Valley, California 20161200
- Tempranillo, Numanthia, “Termanthia,’’ Toro, Spain, 2012595
ITALIAN
- Barolo, Michele Chiarlo, “Tortoniano,” Piedmont, Italy, 2016155
- Barolo, Marchesi di Barolo, Cannubi, Italy 2015265
- Super Tuscan, Tignanello, Tuscany, Italy, 2018320
- Super Tuscan, Ornellaia, Bolgheri, Tuscany, Italy, 2018550
- Super Tuscan, Tenuta San Guido “Sassicaia,” Tuscany, Italy, 2018550
- Angelo Gaja, “Sorì Tildìn,” Piedmont, Italy, 20151055
- Soldera, “Case Basse,” Sangiovese Toscana IGT, Tuscany, Italy , 20161250
FRENCH
- Burgundy, Domaine Philippe Gavignet, Nuits-Saint-Georges 1er Cru les Bousselots, France, 2016175
- Burgundy, Joseph Drouhin, Gevrey-Chambertin, France, 2019250
- Bordeaux, Château Lagrange, Saint Julien, France 1996395
- Bordeaux, Château Les Carmes Haut-Brion, Pessac-Leognan, France, 2006250
- Bordeaux, Château Haut-Bages Liberal, Grand Cru Classe, Pauillac, France, 2015150
- Bordeaux, Château Magdelaine, Saint-Emillion, Grand Cru, France, 2001350
- Bordeaux, Château Leoville Las Cases, ‘‘Le Petit Lion,’’ St. Julien, France, 2009245
- Bordeaux, Château DuCru de Beaucaillou, St.Julien, France, 1982995
- Bordeaux, Château Latour, Pauillac, France, 20041450
- Bordeaux, Château La Mission, Haut-Brion, Pessac-Leognan, France, 20061650
LARGE FORMAT
- Barolo, Marchesi di Barolo, Cannubi, Italy 2014, 1.5 L530
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Spirits
Scotches
Islay Malts
THE ISLANDS PRODUCE SOME OF THE MOST ROBUST WHISKIES WITH COASTAL INFLUENCES LIKE SALT TANG + FRESH SEA AIR.
- ARDBEG 10YR
- HIGHLAND PARK 12YR
- HIGHLAND PARK 18YR
- LAGAVULIN 16YR
- LAPHROAIG 10YR
- TALISKER 10YR
Speyside Malts
THIS IS HOME TO HALF OF SCOTLAND’S MALT WHISKEY DISTILLERIES. THEY PRODUCE MELLOW, SWEET, MALTY + FRUITY MALT WHISKIES.
- BALVENIE DOUBLE WOOD 12YR
- GLENFIDDICH 12YR
- GLENLIVET 12YR
- GLENLIVET 18YR
- MACALLAN 12YR
- MACALLAN 18YR
- MACALLAN 25YR
- MACALLAN RARE CASK
Highland Malts
THESE WHISKIES WILL RANGE FROM DRY + HEATHERY TO SWEET + FRUITY.
- DALWHINNIE 15YR
- GLENMORANGIE 12YR
- GLENMORANGIE 18YR
- OBAN 14YR
- OBAN 18YR
Blends
- CHIVAS REGAL 12YR
- DEWAR’S 12YR SPECIAL RESERVE
- JOHNNIE WALKER BLACK
- JOHNNIE WALKER BLUE
TEQUILA
- CASAMIGOS BLANCO
- CASAMIGOS AÑEJO
- CASAMIGOS REPOSADO
- CLASE AZUL AÑEJO
- CLASE AZUL REPOSADO
- CLASE AZUL PLATA
- CLASE AZUL ULTRA
- DON JULIO AÑEJO
- DON JULIO REPOSADO
- DON JULIO 1942
- DON JULIO PRIMAVERA
- GRAN PATRÓN PLATINUM
- AVIÓN EXTRA AÑEJO 44
AMERICAN WHISKIES
BOURBON
- ANGEL’S ENVY
- BAKER’S
- BASIL HAYDEN’S
- BOOKER’S
- BUFFALO TRACE
- BULLEIT
- EAGLE RARE
- KNOB CREEK
- MACKLOWE
- MAKER’S MARK 46
- RUSSELL’S RESERVE SINGLE BARREL
- WOODFORD RESERVE, DOUBLE OAKED
RYE
- ANGEL’S ENVY RYE
- BULLEIT RYE
- HIGH WEST RENDEZVOUS RYE
- KNOB CREEK RYE
- SAZERAC RYE
- TEMPLETON RYE
- WOODFORD RESERVE RYE
TENNESSEE WHISKEY
- GENTLEMAN JACK
- JACK DANIEL’S SINGLE BARREL
COGNACS
- REMY MARTIN VSOP
- HENNESSY VS | HENNESSY XO
- HENNESSY “PARADIS”
- HENNESSY PARADIS IMPERIAL 1 oz. | 1.5 oz.
- RÉMY MARTIN “LOUIS XIII” 1 oz. | 1.5 oz.
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Beer
Beer Offerings
- MONTAUK WAVE CHASER IPALong Island8.75
- CITYSIDE HAZE IPAHoboken, New Jersey8.75
- BODI BLONDE ALEHoboken, New Jersey8.50
- CONEY ISLAND MERMAID PILSNERBrooklyn, NY8.25
- BROOKLYN LAGERBrooklyn, NY8.75
- STELLA ARTOISBelgium8.25
- MODELO ESPECIALMexico8.25
- GUINNESS DRAUGHT CANIreland8.25
- HEINEKEN 0.0Netherlands8.25
- HEINEKEN LIGHTNetherlands 8.258.25
- MILLER LITEUSA7.25
- ANGRY ORCHARD HARD CIDERHudson Valley, NY8.75
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Lounge Menu
Appetizers
- PRIME BEEF SLIDERS*Bacon Jam, Garlic Aioli, Swiss Cheese, Pickled Tomato 18
- SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms 28
- LAMB LOLLIPOPS**Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce30
- PRIME STEAK TARTARE*Capers, Shallots, Crostini 29
- WHITE TRUFFLE CAVIAR DEVILED EGGSBlack Truffle, Caviar, Chives22
- PARMESAN TRUFFLE FRIESParmesan Cheese, Truffle Oil, Ketchup 18
- BLACKENED FISH TACOSBrussels Sprout Slaw, Jalapeño Tartar Sauce, Lime18
- BAKED OYSTERSCajun Butter, Parmesan Cheese, Sourdough Toast Points16
On Ice
- OYSTERS ON THE HALF SHELL*
- EAST COAST29
- WEST COAST33
- JUMBO SHRIMP COCKTAIL31
Sushi
- PRIME ROLL**Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio26
- OCEAN ROLL**#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil32
- DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds30
- SPICY TUNA ROLL**gfmAvocado, Scallion, Jalapeño, Shiso31
- VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette22
- CHEF’S FEATURE ROLL Mkt
**These items may be served raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
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